Great alternative to regular pizza for those want craving pizza and wanting a healthier version.
It is worth the time it takes you to prepare.
Ingredients for pizza crust:
1 head cauliflower, stalk removed
2 eggs, lightly beaten
1/4 cup almond flour
1 tsp. dried oregano
1 tsp dried basil
1/2 tsp. garlic powder
Sea salt and freshly ground black pepper
Ingredients for the pizza toppings (Pick your Favorites)
Pizza sauce
Pepperoni
Mushrooms
Grape tomatoes, sliced
Cheese of your choice
Fresh basil
Any other toppings you like
Prep Time: 25 minutes
Cook Time: 35 minutes
Preparation
- Preheat your oven to 400 F.
- Place the cauliflower in a food processor and pulse until finely shredded (you may want to do this in different batches).
- Steam the shredded cauliflower for 3 to 4 minutes. Drain well, let cool, and strain any excess water using a towel.
- In a bowl, combine the cauliflower, eggs, oregano, dried basil, garlic powder, almond flour, and season with salt and pepper to taste. Mix everything thoroughly.
- Transfer to a pizza pan or baking sheet and shape into a pizza crust shape.
- Bake in the preheated oven for 15 to 18 minutes.
- Spread pizza sauce on top of the crust. Add all your desired toppings and bake for another 8 to 10 minutes, or until toppings are nicely cooked.

